The first day of eating only raw was great. Really great. Yesterday, my girlfriend and I wrote up a week of meal ideas and went to the Farmer's market downtown Sarasota, and to Wholefoods to stock up. Preparation is key. This morning we had a delicious breakfast of raw chocolate granola, homemade raw almond milk and local berries, topped with local raw honey. Check it out..
We threw a couple handfuls of raw almonds into the food processer until they were like powder. Then, we slowly added water until it turned out like this. Mmm fresh and frothy.
We picked up some raw honey made
from the wildflowers of the
Apalachicola Forest. I know, I know.
Honey isn't technically vegan. But I
don't follow that rule since bees
live and love to collect flower pollen
and fill their hives with it. As long as
they aren't poisoned with gas like
most conventional beekeepers do, nothing was hurt. This honey is pure nature...
And here we have it! A delicious raw breakfast, the perfect way to start the day.
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